Koegel Meats has been using the same recipes and processes to make sausages in Flint, MI since 1916. Today they offer about 35 kinds of sausages and meats, distributed mostly in Michigan. A unique aspect of their business is that they deliver their products to each individual store to ensure the customer receives a fresh product. Given the national news about the water crisis in Flint, it should be noted that the company is not on the city's water system so there is no need to be concerned about the continued quality of their meats. Welcome to the Corporate Century Club!
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